Panda Express Chow Mein Recipe - Secret Copycat Restaurant Recipes (2024)

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Make our Panda Express Chow Mein Recipe at home tonight for your family. With our Secret Restaurant Recipe your Chow Mein will taste just like Panda Express.

Panda Express Chow Mein Recipe - Secret Copycat Restaurant Recipes (1)

Photo by Vanessa Lynn.

Panda Express Chow Mein

A Panda Express Copycat Recipe

Panda Express

Panda Express Chow Mein Recipe - Secret Copycat Restaurant Recipes (2)

Panda Express is a fast food restaurant chain that serves American Chinese cuisine. Founded in California in 1983, Panda Express has grown from one family-owned restaurant to over 2,200 locations all over the world and is now the largest Asian food restaurant chain in the United States.

Panda Express restaurants were traditionally located in shopping mall food courts, but the chain now operates stand-alone restaurants, as well as locations in universities, casinos, airports, military bases, amusem*nt parks and other venues.

Orange Chicken, Panda Express’ most popular entree was developed in 1987 inspired by the flavors of Hunan Province of China. Since 2016 they have served more than 80 million pounds of Orange Chicken.

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Panda Express Chow Mein Recipe

Make our Panda Express Chow Mein Recipe at home tonight for your family. With our Secret Restaurant Recipe your Chow Mein will taste just like Panda Express.

Prep Time20 minutes mins

Active Time20 minutes mins

Total Time40 minutes mins

Course: Kid Favorite, Lunch, Main Course, Sauce

Keyword: Panda Express

Ingredients

  • 1/4 cup Soy Sauce
  • 1 tablespoon Brown Sugar
  • 1 - 2 cloves Garlic grated
  • 1 teaspoon fresh grated Ginger
  • Freshly ground Black Pepper to taste
  • 2 tablespoons Vegetable Oil
  • About 15 ounces Yakisoba Noodles
  • 2/3 cup Celery chopped diagonally
  • 1/2 medium Onion thinly sliced
  • 2 heaping cups Cabbage chopped

Instructions

  • In a small bowl combine soy sauce, brown sugar, garlic, ginger and black pepper. Mix well. Set aside.

  • Remove noodles from packages and discard the included flavoring packets.

  • If using fresh noodles: Rinse noodles well. Drain. Set aside.

  • If using dried noodles: Prepare per package instructions (do not use seasoning packet). Drain. Set aside.

  • Heat oil in a large wok or skillet.

  • Add celery and onion. Sauté for several minutes, until onions become soft and transparent.

  • Add cabbage. Sauté another few minutes, until soft.

  • Add noodles and soy sauce mixture. Heat for an additional 2 - 3 minutes, or until noodles are heated through.

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Every Grain of Rice: Simple Chinese Home Cooking

“A must-have for anyone who wants to cook Chinese food at home, home cooks and professionals alike.”—David Chang, Momof*cku
Panda Express Chow Mein Recipe - Secret Copycat Restaurant Recipes (9)Fuchsia Dunlop trained as a chef in China’s leading Sichuan cooking school and possesses the rare ability to write recipes for authentic Chinese food that you can make at home. Following her two seminal volumes on Sichuan and Hunan cooking, Every Grain of Rice is inspired by the vibrant everyday cooking of southern China, in which vegetables play the starring role, with small portions of meat and fish.

Try your hand at stir-fried potato slivers with chili pepper, vegetarian “Gong Bao Chicken,” sour-and-hot mushroom soup, or, if you’re ever in need of a quick fix, Fuchsia’s emergency late-night noodles. Many of the recipes require few ingredients and are ridiculously easy to make. Fuchsia also includes a comprehensive introduction to the key seasonings and techniques of the Chinese kitchen. With stunning photography and clear instructions, this is an essential cookbook for everyone, beginner and connoisseur alike, eager to introduce Chinese dishes into their daily cooking repertoire. 150 color photographs

CLICK HERE NOW to get Your Copy of Every Grain of Rice: Simple Chinese Home CookingPanda Express Chow Mein Recipe - Secret Copycat Restaurant Recipes (10)

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The Photo of Panda Express Chow Mein is by Vanessa Lynn. and is used by permission under the Creative Commons Attribution-NonCommercial-NoDerivs 2.0 Generic (CC BY-NC-ND 2.0) License. Photo of “Panda Panda Panda Yum” is by Eric Mills and is used by permission under the Attribution-NonCommercial 2.0 Generic (CC BY-NC 2.0) Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by-nc/2.0/legalcode. Thank you, Vanessa and Eric. Great Pictures. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Panda Express information courtesy of https://www.pandaexpress.com/ and Wikipedia, where it is used by permission. Additional Information Courtesy of Wikipedia and is used by permission.

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Panda Express Chow Mein Recipe - Secret Copycat Restaurant Recipes (2024)
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